Researchers at National Taiwan University found that fish oil can activate a gene called PPARy. This gene helps regulate glucose homeostasis and avoid diabetes.
To read the study see this link: http://www.jnutbio.com/article/S0955-2863(10)00046-X/abstract
It was published in the Journal of Nutritional Biochemistry.
More benefits of fish oil. Will they ever end??
: )
Sunday, January 30, 2011
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